Overview

Prepare your student for a practical life skill that can be completed in one semester. Abeka’s cooking course teaches basic techniques and equipment recognition and use; nutrition; meal management; etiquette; and entertaining. The final project is a dinner party. The required lab manual contains lab report sheets, evaluations, and recipes. The teacher’s edition provides curriculum and lesson plans to accompany the student text and includes a scope and sequence and an answer key to text questions. The Quiz & Test Book helps assess student progress with tests and quizzes covering the material presented in the text. Answers to quizzes and tests can be found in the separate Quiz & Test Key.

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